A Weekly Summer Event
Every Sunday, starting July 12th until August 30th, 2015.
11am – 3pm
Remember to bring cash!
Dillon’s is pleased to present our Sunday Brunch series again this summer.
Come and enjoy your favourite food trucks here at the distillery alongside our seasonal cocktail creations.
July 12th ~ The Tide & Vine Oyster Company
July 19th ~ El Gastronomo Vagabundo
July 26th ~ Dirty South
August 2nd ~ El Gastronomo Vagabundo and The Tide & Vine Oyster Company
August 9th ~ The Salted Pig
August 16th ~ Meatventures Meat Wagon and Foundry Ice Cream
August 23rd ~ Georgia Hots and One Sweet Bike
August 30th ~ Dobro Jesti