Dillon's – Small Batch Distillers

Dillon’s Golden Ratio

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The winning cocktail by Quinn Taylor for the first qualifier round of the 2017 Dillon’s Cocktail Cup!

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The Lewtenant

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The Lewtenant by Lewis McIver of Pretty Ugly in Toronto. We think it’s quite pretty really!

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Spiced Pear Fizz

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Your new favourite fall cocktail made with local Niagara pears!

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Cherry Gin Corpse Reviver #2

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A Dillon’s take on the classic.

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Cucumber Gimlet

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Kick off spring with this refreshing cocktail.

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Rose Gin French 75

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A new favourite brunch companion.

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Dry Gin 7 Martini

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A martini that would definitely be 007 approved!

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Winter Negroni

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A winter version of the classic Negroni.

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Blood Orange Negroni

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A Negroni with a blood orange twist!

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Strawberry Basil Gin 22

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A great hyper-local summer cocktail sure to please at your next outdoor party!

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Celery Sour

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Your daily dose of vegetables in your cocktail.

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The BFF: best fronds forever

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A cocktail with the perfect mix of herbal notes & fresh citrus with a kick of gin!

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Watermelon Shrub Collins

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The perfect patio drink for a long weekend!

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Arabian Nights

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The perfect sweet cocktail to share this Valentine’s Day with your sweetheart!

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The Lavender Bee’s Knees

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Our hyper-local version of a classic cocktail using local lavender & honey.

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The Pomegranate 22

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Spread some holiday cheer with this tasty seasonal drink!

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“A Peach Jewel” by Jullian Sauso-Bawa

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The 2nd Annual Dillon’s Cocktail Competition winning cocktail by Jullian Sauso-Bawa!

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Spring Flower

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A fantastically seasonal cocktail from Michael Bracegirdle and the team at Canoe Restaurant + Bar in Toronto!

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The Gin 22 Greyhound

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Our spin on the classic Italian Greyhound!

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Blood Orange Method 95

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Freshly squeezed blood oranges give this tasty drink a pop of colour!

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Spiced Pear Collins

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A comforting cocktail for those relaxing evenings.

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Ginny Jenny

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A thirst-quenching delight.

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Blood Orange French 75

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A light citrus mix.

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Blue Spruce

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Perfect for happy hour!

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22 & Tonic

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A highball cocktail made with gin and tonic water poured over ice.

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