Dillon's Small Batch DistillersDillon's Small Batch DistillersDillon's Small Batch DistillersDillon's Sipping Society
News & Culture
underline
The Gin 22 Greyhound
Feature Image #3349

Ingredients:

• 1 1/2 oz. Dillon’s Unfiltered Gin 22
• 4 dashes Dillon’s Lime bitters
• 4 oz. fresh grapefruit juice
• splash of Aperol
• lime wheel for garnish & sugar to rim glass

Cocktail Preparation:

1. Rim cocktail glass with sugar.
2. In a cocktail shaker, combine Dillon’s Unfiltered Gin 22, fresh grapefruit juice, Aperol and bitters with ice. Shake and strain into rimmed glass with fresh ice.
3. Garnish with a lime wheel (or grapefruit) and serve.

Recent Posts
sweet leww Thumb
The Lewtenant

The Lewtenant by Lewis McIver of Pretty Ugly in Toronto. We think it’s quite pretty really!

More...
vermouth-thumb
Vermouth, Batch 1

Our first batch of Vermouth is now available in select Vintage sections at the LCBO!

More...
manhattan-thumb
Manhattan

Your recipe for the all Dillon’s Manhattan!

More...
Handcrafted One Batch at a Time

905.563.3030 ~ 4833 Tufford Road Beamsville, Ontario Canada L0R 1B1 ~ Hours: Open Daily from 11am to 5pm

© Dillon's Small Batch Distillers 2012


FIND US Google Maps   TWITTER


insite made this