Ingredients:
• 1/2 oz of simple syrup (1:1 sugar and water)
• Few dashes each of Dillon’s Bitter Orange and Bitter Lemon
• 2 oz Dillon’s White Rye
• Twist of lemon and orange to garnish
Preparation:
• Stir ingredients together in a rocks glass and fill with ice
• Enjoy!
*Recipe compliments of Allison Slute, Sommelier
Follow her on Twitter: @allisonslute
This recipe was made at the Death Row Meals Event on February 28th, 2013