Ingredients:

• 1/2 oz of simple syrup (1:1 sugar and water)
• Few dashes each of Dillon’s Bitter Orange and Bitter Lemon
• 2 oz Dillon’s White Rye
• Twist of lemon and orange to garnish

Preparation:

• Stir ingredients together in a rocks glass and fill with ice
• Enjoy!

*Recipe compliments of Allison Slute, Sommelier
Follow her on Twitter: @allisonslute

This recipe was made at the Death Row Meals Event on February 28th, 2013