Ingredients
- 1 1/2
ounces Dillon’s Amaretto
- 1
ounce Dillon’s Rye Whisky
- 2
ounce fresh pressed apple cider
- 2
dashes Dillon’s Aromatic Bitters
Dehydrated apple slice, for garnish
How to prepare
- Step 1
- In your cocktail shaker add all the ingredients and shake for 10-15 seconds.
- Step 2
- Strain into an ice filled rocks glass, garnish & enjoy!
- Step 3
- To enjoy warm, simply heat your apple cider and build the cocktail in a heat-resistant cup, garnish & enjoy.
