Ingredients
- 1 1/2
ounces Dillon’s Dry Gin 7
- 2
ounces fresh pressed apple cider
- 1/2
ounce fresh lime juice
- 2
dashes Dillon’s Lime Bitters and Dillon’s Ginger Bitters
- 2
ounces ginger beer
Dehydrated apple slice, for garnish
How to prepare
- Step 1
- Add the gin, apple cider, lime juice and bitters to your rocks glass.
- Step 2
- Stir to combine and add ice.
- Step 3
- Top with ginger beer, garnish & enjoy!