Ingredients
- 4
fresh basil leaves, plus more for garnish
- 1
ounce Dillon’s Limoncello
- 1
ounce Dillon’s Vodka
- 1/2
ounce fresh lime juice
- 3-4
ounces Ginger Beer
lime wheel, for garnish
How to prepare
- Step 1
- In your copper mug add 4 fresh basil leaves and Limoncello. Muddle to release oils from basil leaves.
- Step 2
- Add remaining ingredients to glass and fill with ice. Stir well to combine.
- Step 3
- Garnish with basil and lime wheel & enjoy!