Ingredients
- 1
ounce Dillon’s Vodka
- 1
ounce fresh espresso
- 1/2
ounce Dillon’s Coffee Liqueur
- 1/2
- 1/2
ounce simple syrup, optional
Coffee beans or ground coffee, for garnish
How to prepare
- Step 1
- In your cocktail shaker add all the ingredients and ice and shake for 10-15 seconds.
- Step 2
- Strain into a chilled coupe, garnish & enjoy!