Ingredients
- 1 1/2
ounces Dillon’s Dry Gin 7
- 3/4
- 3
dashes Dillon’s Ginger Bitters
- 1/2
ounce fresh lemon juice
- 3
ounces soda water
Fresh thyme, for garnish
How to prepare
- Step 1
- In a cocktail shaker add the gin, syrup, lemon juice and bitters. Add ice and shake for 10-15 seconds.
- Step 2
- Strain the cocktail into a Collins glass with fresh ice and top with soda water.
- Step 3
- Garnish with fresh thyme and enjoy!
