Ingredients
- 1 1/2
ounces Dillon’s Peach Liqueur
- 1/2
ounce Dillon’s Rye Whisky
- 1/2
ounce fresh lemon juice
- 2
dashes Dillon’s Lemon Bitters
- 2-3
ounces Iced Tea
Fresh peach slices, for garnish
How to prepare
- Step 1
- Add all of the ingredients to your shaker with ice. Shake for 10-15 seconds.
- Step 2
- Strain into a Collins glass filled with fresh ice & garnish with fresh peach slice.
- Step 3
- Enjoy!